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I made that name up. :) In my RR days, I noticed she would make some really dumb names for her food. And I always remembered them!!!! Why i... -
About 5 years ago when I was working at UT, a nanophysicist-something-or-other moved in to an empty office right next to me while his new bu... -
When BJ and I went to New York earlier this year, we made a special trip to the Chelsea Market specifically to try Jacques Torres Wicked Hot... -
Growing up we had soup once a week. At least. Vegetable soup, beef soup, hamburger soup, chicken soup, chili, potato soup on special occasio... -
When we were little, my friend Maegan and I would roast marshmallows and make smores. Just not outside, over the fire-top stove. It's pr... -
The day before my wedding my mom drove down to Kemah and picked up 50 pounds of shrimp. That's right, I said 50 pounds. My family loves ... -
WARNING: *long post ahead* Since working from home, and being able to consume anything and everything anytime I want, I've gained a ... -
So a few weeks ago I decided to make pizza dough for the first time. It was one of those fears I had to overcome. And really wanted to eat f...
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I started this blog to write about how my favorite foods are intertwined with my life. Not sure why it took me so long to write about the s... -
We've all heard it 1,000+ times: Eating breakfast is proven to _______ (insert some sort of life-improving phrase here). I like to belie...
About Me
- Jen
- I am a lucky gal! My husband and I live in Houston with our two fat cats. I was fortunate to find a career path that is truly fulfilling! Being a graphic designer is such a huge part of me that even on vacation I still can't help but notice really awesome design. My family and friends are the most important things to me.
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